Sunday, April 4, 2010

Bio Of Chef Juanita

Chef Juanita, Who as officially been dubbed ROCKSTAR CHEF for her unique style in the kitchen.. Food & music are here two favorite things! You can find her blasting her iPod while she creates works of art on a plate. Chef Juanita is a 27 year old Self-made entrepreneur. Juanita started Creme De la Crimiel Personal Chef Services 5 yrs ago which is known for specializing In French, Spanish, and Asian cuisine! Serving dishes like: Cognac Shrimp w/ Buerre Blanc, Cog Au Vin, Spicy Duck Dumpling, and that southern favorite Crispy Buttermilk fried chicken and Black Truffled Mac n Cheese. She has worked with celebrity clients from Athletes to Music Industry clientele, even working with corporate lawyers, doctors, and CEOs . Chef Juanita has expanded her business from Atlanta, to Memphis, and now Houston, to Miami with a new roster of powerful industry executives and real estate mogul. Having partially trained at Le Cordon Bleu College of Culinary Arts, but leaving before finishing to travel and train under noted Chefs and also to pursue her career as a Personal chef... For seven years Juanita has traveled and been inspired by many to create works of art on a plate. Coming from Jackson, Ms her southern roots have taught her to put love into every dish she creates... Like a great recipe or fine wine her skill gets better with time. "Coming from a family of great cooks my mother taught me to eat with my eyes and nose first!" More recently, Chef Juanita is focusing on a new endeavor her first cookbook and also expanding her business to a full-on concierge company. Offering everything from a personal chef, maid services, drivers, to even party planning! The 27 year-old young Chef, who began the company from her apartment years ago, is now the Owner/Executive Chef of her company. She was featured in the The Memphis Flyer. And Skirt Magazine for her work! Chef Juanita is in the process of completing her first cookbook which will include favorite dishes from some of her clients and traditional american cuisine with a flare. She is a non traditional Chef meaning "I bring a different style to the kitchen, I leave the chef's coat and hat in the closet! My girly girl nature and eccentric personality turns over into my style and creativeness in the Kitchen" She Never leaves home without her Knife Set & iPod.... Rock Star LifeStyle

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